Monday, March 4, 2013
Jiro Dreams of Sushi (David Gelb 2011)
A bigger problem is that director Gelb doesn't seem to have started with any solid idea about what to do. There's behind-the-scenes sequences, historical recaps of Jiro's life, on-the-streets atmosphere shots, a more verite-styled bit where Jiro visits his home town and so forth. It doesn't blend well and none of it is followed through. It's almost like Gelb kept thinking "Oh let's put this in as well". Never mentioned (unless I completely missed it) is such important information as how much a meal costs (about US$380 according to other sources), that these often last about 20 or so minutes, or other details. Instead we're treated to stories of how hard Jiro still works and how demanding he can be. One assistant made egg sushi 200 times before Jiro deemed it acceptable. Even assuming the story is true and not some off-hand number it falls very clearly, as do the similar stories, into a familiar Orientalism of hard, repetitious training under a master. None of this, of course, has any bearing on whether the sushi is in fact "good" - countless cooks and artists work very hard for many years and still produce mediocre work.
It's also unclear who Gelb thought might be the viewer. At first he seemed to assume basic information about sushi so that I thought the film was more for connoisseurs, even if they're wannabes. But as it became clear that the film is really just a promotional piece for something almost none of us will experience it also became clear that Gelb wasn't very interested in much that would make this a documentary. What's the point of one of those TV-ad shots of sushi labelled "O-toro"? There's no explanation, it just looks nice. Why show only bits of the sushi process? Why treat Jiro's claim that the rice should be body temperature as any kind of insight? There's a sequence towards the end where Jiro explains that for women he makes the sushi a bit smaller or that for left-handed customers he puts it on the other side. I guess we're supposed to think this is an insight into his world-class wisdom but the thing is that this is exactly what any decent sushi chef does, just as they often pack the rice differently for somebody eating with fingers rather than chopsticks. It's like watching a documentary on Thomas Keller where he explains that when cooking a steak he will season it. Yep, just that pointless. There's also a bit where an on-camera critic compares Jiro's meals to music and then we're treated to a sequence where he explains this while we hear a classical piece and watch parts of the meal. Only problem is that it's complete nonsense. There's nothing resembling musical structure about the meal's progression and since Gelb's father was manager of the Met surely he knows this.
Oh, but let's get to the reviewers. On Rotten Tomatoes Jiro Dreams of Sushi rates a remarkable 99% which should be a red flag that they're not really watching the film. Just taking comments from the site (in other words there's a possibility some are out of context but I'll just live with that) how about starting with Stanely Kauffmann who claims Gelb "wouldn't need filmic embellishments to keep his viewers alert". Guess he slept through the slow and fast motion parts, ignored the glossy shots, skipped the posed portraits of the restaurant staff staring at the camera. Rich Cline says Gelb takes "a minimalist approach that matches his subject matter" so he also apparently missed the variety of styles and extravagant shots. This isn't a Wiseman film after all. Perry Seibert states it's "a movie worthy of Jiro himself" which doesn't quite make sense but then many of the reviews seem to be aiming for such hazy praise.
Tuesday, February 26, 2013
German Book 2
Sunday, February 3, 2013
Assorted viewing
The Adventures of Gerard (Jerzy Skolimowski 1970) - I had no idea that anybody made a film of Conan Doyle's Gerard stories and Skolimowski seemed like a nice choice. The result, though, is something of a wreck with a confusing story, strained comedy and an overall feel of a home movie. I have a feeling that there were production troubles or possibly just another attempt at quick multi-national money and nobody was too invested in the film. For curious Conan Doyle fans only.
Rare Exports: From the Land of the Original Santa Claus (Jalmari Helander 2010) - The IMDB lists a different subtitle but mine is what's actually on the print. This Finnish effort has an unusual idea about the origin of Santa Claus but takes quite a while to get around to using it. It's not padded exactly but does meander more than necessary. Perhaps it's needless to point out that the original short included on the DVD is much more effective. Perhaps worth a look if you're looking for a darker Christmas story (that really doesn't have much to do with Christmas) but I wouldn't suggest making much of an effort.
Cop Hater (William Berke 1958) - An adaptation of the first of Ed McBain's 87th Precinct novels made shortly after the book's appearance. It's actually fairly close to the original though it almost inevitably feels a bit tidied up. Some of the less pleasant human motivations are toned down and the procedural aspects reduced to brief bits - probably more in the interests of telling a quick story than in any deliberate lightening of the book. Mostly b-movie bluntness and certainly no lost gem though at least not boring.
Hot Cars (Don McDougall 1956) - I have a feeling that this was either intended for TV or was a low-budget shot at easy money (sort of how Hitchcock shot Psycho with a TV crew). In any case it appears to be the only theatrical release for prolific TV director McDougall and the entire thing feels like TV. It has the same even lighting, sets that look like they would push over and actors who run through dialogue with little inflection or variation. The story about a man who gets pulled into a car theft ring is handled with few distractions. It does have some nice location shooting, a somewhat imaginative finale in an amusement park and the presence of Joi Lansing (who has little talent but a cult following due to a couple of wild Scopiotones).
Saturday, January 26, 2013
Library book sale
But I did pick up:
Kogan - Shutterbabe
Ellis - His Excellency George Washington
Tannahill - Food in History
Swafford - Charles Ives
Moaveni - Lipstick Jihad
Elliott - An Unexpected Light: Travels in Afghanistan
Zhukov - Marshall Zhukov's Greatest Battles
Henderson - Pushcart Prize 2008
Halpern - Our Private Lives
Auster - The New York Trilogy
Cooper - The German Army 1933-1945
Sunday, January 13, 2013
German Book 1
Tuesday, January 1, 2013
2013: My Year of German Literature
Monday, December 17, 2012
Writers No One Reads • Dalkey Archive Press, or How to Publish Writers No One Reads
I always find it odd when people complain about things that are, when you get down to it, not really their concern. In this case somebody upset with how a publisher chooses to market their books. Sure maybe that choice is a bad one but still they get to make it. As a critic I often use the idea of what a creator "should have done" but that's mainly a tactic to expose flaws (or at least expose decisions I don't agree with). Not exactly the same thing because not only is reconceiving art an ancient practice but such commentary is actually an essential part of the process even of usually internalized.
This post was done on my tablet as an experiment. Not sure it will be repeated often because it's so much slower than a desktop.